Appetizers

Mixed Appetizer [combination of samosa, pakora, & aloo tiki] $14

Vegetable Samosa [fried turnover stuffed with potatoes & peas] $7

Assorted Pakora [batter dipped, deep fried assorted vegetables] $8

Tandoori Mix Grill [Chicken Tikka, Seekh Kebab, Malai Kebab, Salmon & Shrimp Tandoori] $32

Meat Samosa [fried turnover stuffed with minced lamb & peas] $12

Tandoori Paneer Tikka [cottage cheese with spiced yogurt] $20

Papri Chaat [crispy fried dough mixed with chickpeas, onions, tomatoes, tamarind, mint sauce, & yogurt] $10

Samosa Chaat [vegetable samosa mixed with chickpeas, onions, tomatoes, tamarind, mint sauce, & yogurt] $10

Gobi Manchurian [deep-fried cauliflower florets cooked with a sweet & savory sauce] $11

Chili Paneer [deep-fried paneer cubes battered in a sweet & savory sauce] $12

Mirch Pakora [long hot peppers stuffed with spicy cheese & potatoes] $12

Masala Idli [rice flour & lentil cake cooked with onion, tomatoes, & herbs] $15

Spring Rolls [crispy deep-fried dough stuffed with vegetables 6pcs] $10

Biryani (Rice Specialties)

Lamb Biryani [cooked with herbs & caramelized onions] $22

Vegetable Biryani [cooked with herbs & caramelized onions] $18

Chicken Biryani [cooked with herbs & caramelized onions] $20

Shrimp Biryani [cooked with herbs & caramelized onions] $24

Goat Biryani [cooked with herbs & caramelized onions] $23

Breads

Peshawari Naan [white bread with almond & raisins] $6

Garlic Naan [white bread with garlic] $5

Aloo Naan [potato stuffed in white bread with ginger, and herbs] $5

Paratha [multilayered whole wheat bread] $5

Tandoori Roti [whole wheat bread] $4

Bullet Naan 🌶 [white bread with green chili garlic and onion.] $6

Onion Naan [white bread with seasoned onions] $4

Naan [traditional white bread] $4

Vegetarian Specialties

Navratan Korma [nine vegetables with cream sauce] $18

Malai Kofta [vegetable balls cooked with coconut cream sauce & nuts] $18

Paneer Masala [cottage cheese cooked with tomato cream sauce] $18

Palak Paneer [cottage cheese & spinach cooked with ginger & tomatoes] $18

Mutter Paneer [cottage cheese & peas cooked with herbs & spices] $18

Vegetable Jalfrezi [nine vegetables cooked with tomato, onion, ginger, & garlic] $15

Baingan Bharta [eggplant cooked with onions tomatoes & peas; VEGAN] $17

Dal Makhani [black lentils cooked with tomatoes & cream] $17

Yellow Dal [yellow lentils cooked with onion, ginger, garlic, & tomatoes] $16

Aloo Gobi [cauliflower & potatoes cooked with ginger, tomatoes & spices; VEGAN] $17

Channa Masala [chickpeas cooked with onions, tomatoes & spices; VEGAN] $17

Bhindi Masala [fried okra with spices; VEGAN] $17

Chicken Specialties

Chicken Tikka Masala [chicken with vegetables cooked in tomato cream sauce] $20

Chicken Curry [chicken cooked with onions, ginger, garlic, tomatoes, & herbs] $20

Chicken Vindaloo 🌶 [chicken cooked with spicy curry sauce] $20

Chicken Korma [chicken with a coconut cream sauce]

$20

Chicken Saag [chicken cooked with spinach & spices]

$20

Chicken Makhani (aka. Butter Chicken) [chicken thighs cooked in tomato cream sauce] $20

Chicken Madras [chicken cooked with madras sauce]

$20

Lamb Specialties

Lamb Curry [lamb cooked with onions ginger, garlic tomatoes, & herbs] $22

Lamb Vindaloo 🌶 [lamb cooked with flavorful spices & hot curry sauce] $22

Lamb Korma [lamp cooked in onion cream sauce] $22

Lamb Saag [lamb cooked with spinach and herbs] $22

Lamb Rogan Josh [lamb cooked with herbs, spices, & yogurt] $22

Lamb Tikka Masala [lamb cooked in tomato cream sauce] $22

Goat Specialties

Goat Curry [cooked with onion, ginger, garlic, tomatoes, & herbs] $24

Goat Vindaloo 🌶 [cooked with spicy curry sauce] $24

Goat Korma [cooked in onion cream sauce] $24

Seafood Specialties

Shrimp Tikka Masala [shrimp cooked with a tomato-based cream sauce] $25

Shrimp Nargisi [shrimp cooked with a coconut-based cream sauce] $25

Shrimp Curry [shrimp cooked with onions, ginger, garlic, tomatoes, and herbs] $25

Shrimp Vindaloo 🌶 [shrimp cooked with a spicy chili sauce with a hint of vinegar] $25

Fish Curry [fish cooked with onions, ginger, garlic, tomatoes, and herbs] $25

Fish Vindaloo 🌶 [fish cooked with a spicy chili sauce with a hint of vinegar] $25

Tandoori Specialties (Clay Oven)

Tandoori Salmon [salmon marinated with spices and herbs] $30

Tandoori Chicken [bone-in chicken cooked with spiced yogurt] Half $16 / Full $26

Chicken Tikka [flavored with spices and cooked in tandoor] $20

Malai Kebab [chicken marinated in spiced yogurt] $20

Seekh Kebab [ground lamb seasoned and cooked with ginger, garlic, onions, & herbs] $23

Tandoori Mix Grill [Chicken Tikka, Seekh Kebab, Malai Kebab, Salmon & Shrimp Tandoori] $32

Shrimp Tandoori [shrimp marinated in spiced yogurt] $22

Lamb Chops [chef’s favorite: French rack of Lamb (4 pcs) marinated with spiced sour cream & grilled in tandoor] $30

Accompaniments

Boondi Raita [salted chickpea flour puffs mixed with yogurt] $3

Achar [Indian pickle] $3

Papadum [thin lentil flat bread] $3

Mango Chutney $3

Masala Papadum [thin lentil bread topped with onions tomatoes cilantro and spices] $5

Soups

Tomato Soup $6

Chicken Soup $7

Mulligatawny Soup [lentil] $7

Drinks

Soft Drinks [Coke, Diet Coke, Sprite, etc.] $3

Mango Lassi [yogurt with mango pulp] $4

Sweet Lassi [sweet buttermilk] $4

Masala Chai [tea made with Indian spices and milk] $3

Sparkling Water $4

Desserts

Gulab Jamun [cheese balls in sugar syrup – served warm] $8

Kheer [rice pudding] $8

Rasmalai [chilled cheese patty in milk sauce] $8

Kulfi [authentic Indian ice cream flavored with pistachio] $10